Municipality
Huon Valley
Funding Status
Awaiting Support
Achievement Plans
Design, plant and maintain an edible native garden as a source of food, a community resource and springboard for other Indigenous flora related projects. Inspired and informed by Eat Wild Food by Rees Campbell the Southport Community Centre would create a compendium of plants as part of its extensive grounds- a place where locals and visitors could follow a trail, look and smell the plants, learn from straightforward interpretive signage and wonder which plants they put in their own garden.
Amount
$1k - $5k
